Welcome to our Coffee Products page, where we showcase the culmination of our commitment to quality and excellence in the world of coffee. At Javasip Coffee, we take pride in our role as a leading provider of coffee products sourced from the heart of Central Java, Indonesia. Partnering with trusted coffee suppliers in the Central Java region, including Kopi Kopen, Sepakung, and more, we ensure a steady supply of premium coffee beans for export. Our dedication to maintaining the highest standards of quality is reflected in every step of our process.
Specializing in both Arabica and Robusta varieties, we offer a diverse array of coffee options, from green beans to expertly roasted blends. Each variant is meticulously crafted to meet and exceed international standards, ensuring a consistently exceptional coffee experience. Our commitment to quality extends beyond the final product; it begins with the cultivation process itself. From the fertile soils of Central Java to the careful roasting and packaging, we uphold our promise of delivering a rich and satisfying coffee experience with every cup. Experience the unparalleled richness and heritage of Central Java with Javasip Coffee. Choose us for a journey into the world of coffee that seamlessly blends tradition with international excellence.
Variant | Description | Location | Cupping Notes |
---|---|---|---|
Sepakung Arabica | Wine Process | Java | Medium body, syrupy, fruity flavor, complex aftertaste (lychee-like), high acidity |
Sepakung Arabica | Natural | Java | Medium body, chocolate-like and caramel-like flavor, medium acidity |
Temanggung Arabica | Wine process | Java | Medium body, earthy, winey, sweet tobacco, medium-high acidity |
Temanggung Arabica | Natural Hidro (with Yeast Fermentation) | Java | Bold body, fruity flavor (berry, raspberry, jasmine), medium-high acidity |
Temanggung Arabica | Full Washed | Java | Medium body, earthy, spicy, sweet tobacco, medium-high acidity |
Gayo Arabica | Semi-Washed | Sumatra | Rich-full body, earthy, fruity flavor, complex-sweet aftertaste,medium acidity |
Variant | Description | Location | Cupping Notes |
---|---|---|---|
Sepakung Robusta | Wine Process | Java | Medium body, dark chocolate-like and brown sugar-like flavor, low-medium acidity |
Temanggung Robusta Fine | Semi Washed | Java | Bold body, dark chocolate-like flavor, medium acidity |
Temanggung Robusta | Natural | Java | Medium body, earthy-nutty, sweet chocolate, caramel, low acidity |
Variant | Description | Location | Cupping Notes |
---|---|---|---|
Sepakung Arabica | Wine Process | Java | Medium body, syrupy, fruity flavor, complex aftertaste (lychee-like), high acidity |
Sepakung Arabica | Natural | Java | Medium body, chocolate-like and caramel-like flavor, medium acidity |
Sepakung Robusta | Wine Process | Java | Medium body, dark chocolate-like and brown sugar-like flavor, low-medium acidity |
Temanggung Arabica | Natural Hidro (with Yeast Fermentation) | Java | Bold body, fruity flavor (berry, raspberry, jasmine), medium-high acidity |
Temanggung Robusta Fine | Semi Washed | Sumatra | Bold body, dark chocolate-like flavor, medium acidity |